Hi, I’m Nadine, part of Elegant’s Events Team.  Are you looking for something a little out of the ordinary for your wedding, event or party?

Our food is fancy, full of flavour and crammed with clever combinations of ingredients, tastes and textures.    

Get in touch to find out more.

The Elegant Way

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Headed up by our MD Michael Ashton, we’re a long standing preferred caterer to many of Oxfordshire and the Home Counties’ leading venues including Kingston Bagpuize House, Temple Island in Henley and The Bodleian Library, Rhodes House, The Natural History Museum and the new Weston Library in Oxford.


Our Food

From Sweet Vine and Sun-blushed Tomato & Buffalo Mozzarella Salad with Olive Tapenade and Amalfi Lemon Dressings to Succulent Roasted Guinea Fowl, Saffron Cream Sauce followed by Raspberry, White Chocolate and Slated Caramel Pavlova, you’ll enjoy every mouthful.

Read more about our food.

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